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Comfrey |
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Comfrey Leaf/Comfrey Root
(English) Symphytum officinale (Botanical) Boraginazeae (Plant
Family) Symphyti folium/Symphyti radix
(Pharmacopeial)
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Overview |
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Comfrey is a herbaceous perennial native to Europe and temperate Asia. It is
now naturalized in the United States. Also known as knitbone, comfrey has
traditionally been used to treat superficial wounds as well as the inflammation
of sprains and broken bones.
Allantoin, a key constituent found in the roots and leaves, is a cell
proliferant that promotes wound healing and tissue regeneration. Comfrey leaf
contains rosmarinic acid, which decreases inflammation and microvascular
pulmonary injury. The mucilages in comfrey are responsible for its efficacy as a
local demulcent (a slippery medicine for inflamed surfaces).
Although many traditional herbalists consider comfrey a beneficial herb,
several pharmacological studies show that it is potentially quite toxic. Comfrey
preparations, especially those taken internally, have been associated with
veno-occlusive disease and even death. Many comfrey species contain poisonous
pyrrolizidine alkaloids, compounds known to be highly toxic to the liver.
Echimidine is one of the most toxic pyrrolizidine alkaloids. Dangerously high
levels of this alkaloid have been found in both prickley comfrey (Symphytum
asperum) and Russian comfrey (S. uplandicum). Although common comfrey
(S. officinale) does not usually contain echimidine, other harmful
pyrrolizidine alkaloids have been isolated from it. According to some research,
small quantities of echimidine have been detected in about 25% of samples of
common comfrey. Products made from the root should be used with extreme caution
since the quantity of pyrrolizidine alkaloids in comfrey root is nearly ten
times that in the leaves.
While S. officinale is the preferred source of comfrey herbal
products, some comfrey preparations sold in the United States and Europe may
unknowingly be made from Russian and prickley comfrey. Collectors who harvest
raw plant material are not always able to identify different species of comfrey.
Consequently, there are mislabeled comfrey products on the market that do not
actually come from S. officinale, but instead come from other
Symphytum species containing high echimidine levels. For this reason,
special care must be taken in determining the source and botanical authenticity
of commercial comfrey products. |

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Macro Description |
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Fond of moist soils, comfrey has an erect and stiff-haired stem, and it grows
to a height of 20 to 120 cm. Its flowers are dull purple, violet, or whitish,
and densely arranged in clusters. The wrinkly and hairy leaves are oblong, and
often differ in appearance depending upon their position on the stem: the lower
leaves are broad at the base and tapered at the ends while the upper leaves are
broad throughout and narrowed only at the ends. The slimy roots show a horn-like
appearance when dried. The root has a black exterior and fleshy whitish interior
filled with a glutinous juice. |

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Part Used/Pharmaceutical
Designations |
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- Leaves
- Roots (rhizome)
- Aerial parts
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Constituents/Composition |
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Pyrrolizidine-type alkaloids (0.3%), including symphytine, symlandine,
echimidine, intermidine, lycopsamine, myoscorpine, acetyllycopsamine,
acetylintermidine, lasiocarpine, heliosupine, viridiflorine, echiumine;
carbohydrates (gum, mucilage); pyrocatechol-type tannins (2.4%); triterpenes
(phytosterols, steroidal saponins, isobauerenol); allantoin (0.75 to 2.55%),
caffeic acid, carotene (0.63%), chlorogenic acid, choline, lithospermic acid,
rosmarinic acid, silicic acid. |

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Commercial
Preparations |
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Comfrey ointments (containing 5% to 20% of the drug), creams, mucilaginous
decoctions, poultices, and liniments are made from the fresh or dried aerial
parts, fresh or dried leaf, and/or root of comfrey species and are used for
external application. Experts advise using only products made from the mature
leaves of S. officinale. Root preparations are available but are not
recommended for either internal or external use. PA-free comfrey preparations
are also available. |

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Medicinal
Uses/Indications |
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Traditional herbal actions: demulcent; internal and external vulnerary (wound
healer), relaxing expectorant, astringent, emollient, pectoral tonic.
Comfrey preparations are used externally (only on intact skin) for bruising,
pulled muscles and ligaments, sprains, and blunt injuries. The root has
anti-inflammatory, callus-promoting, and antimitotic action.
Clinical applications: Comfrey is a stimulant to fibroblast, osteoblast, and
chrondroblast activity, and is thus used for fractures, sprains, and strains.
The pyrrolizidine alkaloid–free form is used internally
for ulceration or erosion of the gut wall and congestive bronchial
conditions. |

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Pharmacology |
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In in vivo studies, unsaturated pyrrolizidine alkaloids isolated from comfrey
have been shown to have hepatotoxic, carcinogenic, and mutagenic effects. In
experiments in animals, comfrey extract given orally to rats had wound healing
and analgesic properties and stimulated the actions of the drug-metabolizing
enzyme, aminopyrine N-demethylase in the liver. In in vitro research, comfrey
extract increased uterine tone.
Rosmarinic acid isolated from comfrey is responsible for in vitro
anti-inflammatory effects. In other studies, pyrrolic esters found in comfrey
exhibited weak antimuscarinic effects in clinical trials. Sarracine and
platyphylline are nonhepatotoxic pyrrolizidine alkaloids used clinically to
treat gastrointestinal hypermotility and peptic ulcers in human patients.
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Dosage Ranges and Duration of
Administration |
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Herb and leaf ointments—root extracts and semi-solid
products for external use: 5% to 20% dried drug or equivalent preparation. Daily
dosage should not exceed 100 mcg of pyrrolizidine alklaoids with 1,2-unsaturated
necine structure, including their N-oxides, for more than four to six weeks per
year. Comfrey is also available as a 1:5 tincture of root and leaves (PA-free
tincture, 1 to 2 ml tid). Capsules are not currently available due to concerns
about PA content. |

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Side
Effects/Toxicology |
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Comfrey is basically safe if taken within recommended therapeutic dosages and
if used only as external preparations on unbroken skin. However, internal
consumption of comfrey over prolonged periods of time may cause hepatic
veno-occlusive disease. Oral intake of comfrey is also associated with several
cases of atropine poisoning. However, reported cases of atropine toxicity may
have been due to deadly nightshade (belladonna leaf) contaminants in raw plant
material used to manufacture comfrey products. Contamination can occur because
comfrey and belladonna leaves resemble each other. |

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Warnings/Contraindications/Precautions |
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Topical comfrey preparations should never be used on broken skin. Pregnant
and lactating women should not use comfrey products under any circumstances.
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Interactions |
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No clinically significant interactions between comfrey and conventional
medications are known to have been reported in the literature to date, including
the German Commission E monograph, which represents years of extensive review of
this herb (Blumenthal 1998). |

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Regulatory and Compendial
Status |
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Comfrey products are sold in the United Kingdom, France, and Germany as
nonprescription drugs. The U.S. FDA classifies common comfrey as a dietary
supplement. |

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References |
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Behninger C, et al. Studies on the effect of an alkaloid extract of
Symphytum officinale on human lymphocyte cultures. Planta Med.
1989;55:518-522.
Blumenthal M, ed. The Complete German Commission E Monographs: Therapeutic
Guide to Herbal Medicines. Boston, Mass: Integrative Medicine
Communications; 1998:115-116.
Bradley P, ed. British Herbal Compendium. Vol. 1.
Dorset, England: British Herbal Medicine Association; 1992:66-68.
Dorland's Illustrated Medical Dictionary. 25th ed. Philadelphia, Pa:
WB Saunders Co; 1974.
Furmanowa M, et al. Mutagenic effects of aqueous extracts of Symphytum
officinale L. and of its alkaloidal fractions. J Appl Toxicol.
1983;(3):127-130.
Goldman RS, et al. Wound healing and analgesic effect of crude extracts of
Symphytum officinale. Fitoterapi. 1985;6:323-329.
Gruenwald J, Brendler T, Jaenicke C, et al., eds. PDR for Herbal
Medicines. Montvale, NJ: Medical Economics Co; 1998:1163-1166.
Heinerman J. Heinerman's Encyclopedia of Fruits, Vegetables and Herbs.
Englewood Cliffs, NJ: Prentice Hall; 1988:112-113.
Newall CA, Anderson LA, Phillipson JD, eds. Herbal Medicines: A Guide for
Health-care Professionals. London: Pharmaceutical Press; 1996:87-89.
Olinescu A, et al. Action of some proteic and carbohydrate components of
Symphytum officinale upon normal and neoplastic cells. Roum Arch
Microbiol Immunol. 1993;52:73-80.
Ridker PM, et al. Hepatic venocclusive disease associated with the
consumption of pyrrolizidine-containing dietary supplements.
Gastroenterology. 1985;88:1050-1054.
Schulz V, Hänsel R, Tyler VE. Rational Phytotherapy: A Physicians' Guide
to Herbal Medicine. 3rd ed. Berlin: Springer; 1998:262.
Shealy C. The Illustrated Encyclopedia of Healing Remedies. Dorset,
UK: Element Books; 1998:132.
Tyler VE. Herbs of Choice: The Therapeutic Use of Phytomedicinals.
Binghamton, NY: Pharmaceutical Products Press; 1994:158-169.
Tyler VE. The Honest Herbal: A Sensible Guide to the Use of Herbs and
Related Remedies. 3rd ed. Binghamton, NY: Pharmaceutical Products Press;
1993:97-100. |

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Copyright © 2000 Integrative Medicine
Communications This publication contains
information relating to general principles
of medical care that should not in any event be construed as specific
instructions for individual patients. The publisher does not accept any
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The reader is advised to check product information (including package inserts)
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interactions, and contraindications before administering any drug, herb, or
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